Carrot Chocolate Chip Cookies

Recipe By:

Mercury News

 Serving Size:

60

Ingredients:

2 large eggs

1 cup brown sugar

1/3 cup milk

1/3 cup canola oil

2 cups  flour

1 teaspoon baking powder

½ teaspoon salt

½ teaspoon cinnamon

¼ teaspoon soda

¼ teaspoon nutmeg

2 cups chocolate chips

1 cup oats

1 cup carrots, grated

1 cup raisins

Directions:

1. Heat oven to 350 degrees.

2. Beat together eggs, sugar, milk and oil.

3. Combine flour, baking powder, salt, cinnamon, soda, nutmeg.

4. Combine flour mixture and egg mixture.

5. Mix well.

6. Stir in chips, oats, carrots and raisins.

7. Use two tablespoon cookie scoop to form into balls on baking sheets covered with parchment.

8. Bake about 14 minutes.

Notes:

The carrots, raisins and oats give them a lot of texture. The are cake-like.