Pumpkin Pie Cookies

Written by Tad. Posted in Cookies

I don’t really like white chips and this much nutmeg is a bit bitter so I didn’t like these as much as others but they look really cool and folks in the ED liked them.

Recipe By:

Mercury News

 Serving Size:



2 teaspoons cinnamon

1 teaspoon nutmeg

1 cup oats

12 ounces white chocolate chips

1 cup brown sugar, packed

½ cup sugar

16 ounces canned pumpkin

½ teaspoon salt

1 large egg

1 teaspoon vanilla

2 cups flour

1 teaspoon soda


1. Heat oven to 375 degrees.

2. Cream sugars, pumpkin, salt, egg and vanilla.

3. Mix in remaining ingredients except chips.

4. Stir in chips.

5. Bake 12 minutes.


Consider adding 1 tsp ginger and 1/2 tsp cloves next time.


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